
With a ‘people over profit’ philosophy and a commitment to their FoCo (Feeding our Community ourselves) Kitchen initiative, pre-prepared meals are provided each week to local charitable organisations to feed those in need.
Cultural diversity is at the heart of operations at Wild Thyme, ensuring we build strong relationships throughout the community.
We are proud to support Rosie’s Kitchen by providing regular meals for their vital community outreach.

Started by National Joblink, Wild Thyme is a not-for-Profit Social Enterprise. Social inclusion, connection and cultural diversity are at the heart of operations at Wild Thyme, ensuring we build strong relationships throughout the community.

With a ‘people over profit’ philosophy and a commitment to their FoCo (Feeding our Community ourselves) Kitchen initiative, over 300 pre-prepared meals are provided each week to local charitable organisations to feed those in need.

One of our restaurant’s missions is to give experience, training, confidence and employment…. Everyone is embraced and provided an opportunity to thrive – no matter what their starting point.